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I'm sitting here eating my veggie soup with ramen noodles and I thought I'd

share my

favorite find. If your town has an asian market, go there immediately. You can

find plain

ramen noodles (a staple in any kid's diet and this is packaged without the

nasty, salty

flavorings), any other type of noodle, canned seitan CHEAP, all sorts of sauces

you can throw

over veggies, rice and noodles (like Pad Thai, curries, peanut), fresh asian

veggies, frozen

dumplings to heat and serve on the fly, frozen Indian breads that fry up quick,

red bean ice

cream (my downfall) and so much more. Most of this can be bought much cheaper

than in

natural food stores. I've been wary of imported foods lately, but I'm taking it

one product at

a time now. No problems so far. My daughter's favorite lunch box surprise is

cold soba

noodles (LOTS of protein) with a bottled peanut sauce in a thermos.

 

Just thought I'd share!

Jill

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Hi Jill,

 

Do you make your own peanut sauce or do you buy it?

 

Robin

 

Jill <jill wrote:

I'm sitting here eating my veggie soup with ramen noodles and I

thought I'd share my

favorite find. If your town has an asian market, go there immediately. You can

find plain

ramen noodles (a staple in any kid's diet and this is packaged without the

nasty, salty

flavorings), any other type of noodle, canned seitan CHEAP, all sorts of sauces

you can throw

over veggies, rice and noodles (like Pad Thai, curries, peanut), fresh asian

veggies, frozen

dumplings to heat and serve on the fly, frozen Indian breads that fry up quick,

red bean ice

cream (my downfall) and so much more. Most of this can be bought much cheaper

than in

natural food stores. I've been wary of imported foods lately, but I'm taking it

one product at

a time now. No problems so far. My daughter's favorite lunch box surprise is

cold soba

noodles (LOTS of protein) with a bottled peanut sauce in a thermos.

 

Just thought I'd share!

Jill

 

 

 

 

 

 

 

Be a better friend, newshound, and know-it-all with Mobile. Try it now.

 

 

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So what do you put on the noodles to make the kiddoes like em? Shari (very

new to all of this)

 

On Jan 4, 2008 5:18 PM, Jill <jill wrote:

 

> I'm sitting here eating my veggie soup with ramen noodles and I thought

> I'd share my

> favorite find. If your town has an asian market, go there immediately. You

> can find plain

> ramen noodles (a staple in any kid's diet and this is packaged without the

> nasty, salty

> flavorings), any other type of noodle, canned seitan CHEAP, all sorts of

> sauces you can throw

> over veggies, rice and noodles (like Pad Thai, curries, peanut), fresh

> asian veggies, frozen

> dumplings to heat and serve on the fly, frozen Indian breads that fry up

> quick, red bean ice

> cream (my downfall) and so much more. Most of this can be bought much

> cheaper than in

> natural food stores. I've been wary of imported foods lately, but I'm

> taking it one product at

> a time now. No problems so far. My daughter's favorite lunch box surprise

> is cold soba

> noodles (LOTS of protein) with a bottled peanut sauce in a thermos.

>

> Just thought I'd share!

> Jill

>

>

>

 

 

 

--

Shari Bergquist

Independent Stampin' Up Demonstrator

www.sharibergquist.stampinup.net

 

 

 

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, " shari bergquist " <shari.bergquist

wrote:

>

> So what do you put on the noodles to make the kiddoes like em? Shari (very

> new to all of this)

>

Honestly, my kids have pretty sophisticated palettes, compared to their friends.

They like a

lot of the bottled Asian sauces (most are NOT vegan, as fish sauce is a major

ingredient).

Most of the time, they'll put butter on them, which doesn't sound so good with

rice noodles,

but hey, they're eating it! I try to make a homemade peanut sauce every other

week and it

keeps well. That goes good on most noodles.

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