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RE: New to site/foods not processed

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One of the simplest rules is: don't buy any food with ingredients that you can't

pronounce or make you say " yuck "

 

Paige <gosstucker wrote: Jane,

 

I know this is not the best answer, but I read the ingredients and look for

food items- if I see chemicals or items that I don't know what they are- I

don't buy it. Once I find quality companies that do not add a lot of

" extras " to their products I write them down to remember them and give them

repeat business. I try to balance this out with bulk grain/ bean/ vegetable

items to keep the grocery bills down and have some fresh food/ raw food

options.

 

Things like taking a spaghetti squash and throwing it in the oven for 20

minutes while I heat up a no sugar/ all vegetable pre-made pasta sauce, dice

some zucchini and squash into it and throw in some fresh basil- this takes

me about 7 min prep with 20 min cooking time and I have a great healthy meal

that my son loves because he thinks it is " magic pasta " . And of course you

can be multi-tasking or playing with your child while it cooks.

 

I am actually writing some recipes etc down now to start a blog.. if I ever

get it up and running I will send it out for anyone that is interested.

 

I think listing some products that are low processed would be a good

addition based on your comments.

 

Paige

 

_____

 

On

Behalf Of Jane Buscemi

Tuesday, February 26, 2008 6:46 AM

 

Re: Re: New to site

 

I agree that food less processed is better. I have been making most of my

food from scratch. However work wise, I am busier certain times of the year.

How do I determine what prepared foods are less processed then others? Do

you know a good resource or article on this?

 

Thanks

 

Jane

 

 

Paige <gosstucker@roadrunn <gosstucker%40roadrunner.com>

er.com>

@gro <%40> ups.com

Monday, February 25, 2008 8:02:00 PM

RE: Re: New to site

 

To all,

 

I have been limiting the amount of soy for my 5 year old son- first because

we are trying to do a better job of eating a whole foods diet and most soy

products other than edamame are quite processed and often not very

nutritive. Second, I read an article from Mothering magazine several years

ago that made sense to me..after all soy companies are just like the meat

and dairy industry - out to protect their business and turn a profit. just

because these industries produce vegan foods I can eat does not make them

healthful for my child. Anyway - for what it is worth we do consume soy,

but try to limit the amount of processed soy as well as focus on many

healthful protein alternatives. This article does not point out conclusive

evidence that soy can be harmful, it just gets you thinking about the volume

and quantity you put into your diet- which I think is the important piece,

making sure there is variety and moderation.

 

http://www.motherin g.com/articles/ growing_child/ food/soy_ story.html

 

Thanks

 

- Paige

 

_____

 

@gro ups.com [@gro ups.com] On

Behalf Of Inga McFadden

Monday, February 25, 2008 4:12 PM

@gro ups.com

Re: New to site

 

For links to LEGITIMATE soy information try this site...

http://www.bryannac

<http://www.bryannac larkgrogan. com/page/ page/3476771. htm>

larkgrogan.com/ page/page/ 3476771.htm

 

@gro <% 40. com> ups.com,

" Lorraine Demi " <ldemi wrote:

>

> Hi S & T,

> For veggie burgers, we usually just choke down the price and get

the box

> of patties - you can often find coupons for them in the paper and

> online, so that helps the cost. We also use the powdered mixes

> sometimes - like Frontier's Soy Burger Mix or Nature's Burger or

bulk

> from the health food store. We belong to the Frontier Co-op, so

it's

> much cheaper that way than to pay full retail. And for lasagna, I

use

> tofu instead of ricotta, lots and lots of mozzarella, and lots of

> veggies - zucchini, onion, carrots, spinach, tomatoes, etc. I also

do a

> layered enchilada dish that is sort of like lasagna - layering corn

> tortillas that were quickly dipped in hot oil, with a salsa/tomato

sauce

> mix, cheese and whatever else - black beans, corn, tomatoes, onions,

> cilantro, etc. Super fast and easy. Oh, and I've been getting some

> really great recipes from www.veganlunchbox. com

> <http://www.veganlun <http://www.veganlun chbox.com/> chbox.com/> . Just

made the tofu " fish " sticks

last

> night, and got a request to make them again tonight! :-) You could

> also look at the Moosewood cookbooks, Linda McCartney's books, and

we

> really like an old Vegetarian Times cookbook we've had for years and

> years. Have fun!

>

> And about soy - we are careful to not overdo soy due to the

> phytoestrogen concern, but we still eat and drink it regularly. We

try

> to not have all our protein in a day come from soy, and try to have

it

> only every other day. But, I also just heard that flax seeds have

more

> phytoestrogens than soy! Never heard that one before, and I'm

eating

> flax every day. Oi. And I think at this point, kids might be more

> likely to have hormonal problems related to hormones and chemicals

in

> non-organic dairy and meat anyway - but that might be the organic

> chocolate soy milk talking right now. :-)

> Best of luck!

> Lorraine

>

>

> @gro <% 40. com> ups.com

[@ gro <% 40. com>

ups.com]

On

> Behalf Of S & T

> Monday, February 25, 2008 11:19 AM

> @gro <% 40. com> ups.com

> Re: New to site

>

> Well, I would like to be lacto-ovo vegetarians one day (hopefully).

My

> boys will eat scrambled eggs and cheese more happily than cereal

> everyday. Chicken has been a big part of our lives, so if there is

> anything veggie-based that is similar to chicken, that would be

great. I

> was going to buy some veggie burgers at the store, but $4.00 for

four

> small patties seemed a bit outrageous. If anyone knows of a good

veggie

> burger recipe, I would be grateful. I was making a veggie lasagna

dish,

> but hubby tired of that, so new lasagna dishes would be great.

> Also, in the controversy of soy products, what is a better

alternative?

> My toddler drinks soy milk, but now I am worried with the rumors of

the

> possibility of him developing breasts. The rice milk says not to

give to

> children and there was no almond milk at my store (that I could

find).

> Thanks to all in advance!

>

> ------------ --------- --------- ---

> Looking for last minute shopping deals? Find them fast with

> Search.

>

>

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This rule has made shopping with a child so much easier, too.

 

ERB <bakwin wrote: <<One of the simplest rules is: don't

buy any food with ingredients that you can't pronounce or make you say " yuck " >>

 

LOL!! That's our rule, too.

 

Liz

 

 

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