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Veg*n foods Restaurant Guide - Taco bell

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http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm

 

we order a lot of things at taco bell with substitutions such as use beans

instead of beef and they are always really great about subbing things out for

us. Its not a good idea to eat fast food often but its great for when you are

traveling somewhere and need to stop and grab something quick.

Renee

 

 

 

Be a better friend, newshound, and know-it-all with Mobile. Try it now.

 

 

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Because of the experience I had with Taco Bell and seeing the lard in the

ingredients I usually stop at Subways which are often on the road nowadays.

I get a veggie sub, on wheat, no cheese, with all of the vegetables and

Dijon mustard. If I am worried about protein then I carry some high protein

snacks with me to eat on the road with the sandwich.

 

 

 

Paige

 

 

 

_____

 

On

Behalf Of Renee Carroll

Saturday, April 19, 2008 8:21 AM

 

Veg*n foods Restaurant Guide - Taco bell

 

 

 

http://www.vegetari

<http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm>

an-restaurants.net/OtherInfo/Taco-Bell.htm

 

we order a lot of things at taco bell with substitutions such as use beans

instead of beef and they are always really great about subbing things out

for us. Its not a good idea to eat fast food often but its great for when

you are traveling somewhere and need to stop and grab something quick.

Renee

 

 

Be a better friend, newshound, and know-it-all with Mobile. Try it

now.

 

 

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Guest guest

I love subway! But doesn't Dijon Mustard have mayo in it? I'm new to the whole

vege thing so maybe eggs are ok? Ar they?

Kathy

-

Paige

Sunday, April 20, 2008 9:22 PM

RE: Veg*n foods Restaurant Guide - Taco bell

 

 

Because of the experience I had with Taco Bell and seeing the lard in the

ingredients I usually stop at Subways which are often on the road nowadays.

I get a veggie sub, on wheat, no cheese, with all of the vegetables and

Dijon mustard. If I am worried about protein then I carry some high protein

snacks with me to eat on the road with the sandwich.

 

Paige

 

_____

 

On

Behalf Of Renee Carroll

Saturday, April 19, 2008 8:21 AM

Veg*n foods Restaurant Guide - Taco bell

 

http://www.vegetari

<http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm>

an-restaurants.net/OtherInfo/Taco-Bell.htm

 

we order a lot of things at taco bell with substitutions such as use beans

instead of beef and they are always really great about subbing things out

for us. Its not a good idea to eat fast food often but its great for when

you are traveling somewhere and need to stop and grab something quick.

Renee

 

Be a better friend, newshound, and know-it-all with Mobile. Try it

now.

 

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Share on other sites

Guest guest

You have to check at each subway - the dijon mustard at some is just

straight dijon mustard, and at others it is more of a salad dressing

which does contain eggs. We typically stick with yellow mustard.

 

As far as eggs being okay, it really is up to you to decide. There

is no rule book on this veg quest and you just need to inform

yourself to find if you are okay with eating eggs. At one point

along my veg journey, I was okay with eggs, but after researching the

conditions of egg-laying hens (even the " free-range " ones), I decided

I am no longer okay with eggs. The reason I point out even the free-

range ones is that I know a lot of vegetarians who justify that eggs

are okay if you buy the free-range ones. I think people want to

picture these happy little hens pecking away at seed out in a nice

farm yard, but " free-range " for eggs has no formal definition by the

USDA. Some free-range egg farmers have used that name themselves

because their cages may be a little roomier than most battery cages,

or maybe their is a window in the barn/shed where they are kept.

Egg farms also have an incredible amount f environmental pollution.

Eggs are advertised as the perfect protein, but if you do your

research, you'll find they really are not healthy for human

consumption. There are so many better quality plant food products

available for humans to consume without needing the egg.

 

Some links if you care to read more info.

http://www.pmac.net/AM/Buckeye_Egg.html

http://www.wesleyan.edu/wsa/warn/eon/batteryfarming/environment.html

http://www.eggcruelty.com/dirtyhistories.asp

 

~Susan

 

 

On Apr 21, 2008, at 10:39 AM, Thomas and Kathy Hildebrand wrote:

 

> I love subway! But doesn't Dijon Mustard have mayo in it? I'm new

> to the whole vege thing so maybe eggs are ok? Ar they?

> Kathy

> -

> Paige

>

> Sunday, April 20, 2008 9:22 PM

> RE: Veg*n foods Restaurant Guide - Taco bell

>

> Because of the experience I had with Taco Bell and seeing the lard

> in the

> ingredients I usually stop at Subways which are often on the road

> nowadays.

> I get a veggie sub, on wheat, no cheese, with all of the vegetables

> and

> Dijon mustard. If I am worried about protein then I carry some high

> protein

> snacks with me to eat on the road with the sandwich.

>

> Paige

>

> _____

>

>

> On

> Behalf Of Renee Carroll

> Saturday, April 19, 2008 8:21 AM

>

> Veg*n foods Restaurant Guide - Taco bell

>

> http://www.vegetari

> <http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm>

> an-restaurants.net/OtherInfo/Taco-Bell.htm

>

> we order a lot of things at taco bell with substitutions such as

> use beans

> instead of beef and they are always really great about subbing

> things out

> for us. Its not a good idea to eat fast food often but its great

> for when

> you are traveling somewhere and need to stop and grab something quick.

> Renee

>

>

> Be a better friend, newshound, and know-it-all with Mobile.

> Try it

> now.

>

>

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Guest guest

The Dijon mustard, not honey mustard, at the location where we go and have

looked at the label has water, vinegar, mustard seed, salt etc.. no egg or

mayo- but it does have sugar which you all know is most likely not vegan due

to processing. but in terms of actual ingredients it is safe.

 

 

 

I have read another post though that indicates that this may not be true at

all Subways. I will have to be sure to ask more as I encounter them, so far

I have found the Dijon to be okay (as far as I know!)

 

 

 

Paige

 

 

 

_____

 

On

Behalf Of Thomas and Kathy Hildebrand

Monday, April 21, 2008 7:40 AM

 

Re: Veg*n foods Restaurant Guide - Taco bell

 

 

 

I love subway! But doesn't Dijon Mustard have mayo in it? I'm new to the

whole vege thing so maybe eggs are ok? Ar they?

Kathy

-

Paige

@gro <%40> ups.com

Sunday, April 20, 2008 9:22 PM

RE: Veg*n foods Restaurant Guide - Taco bell

 

Because of the experience I had with Taco Bell and seeing the lard in the

ingredients I usually stop at Subways which are often on the road nowadays.

I get a veggie sub, on wheat, no cheese, with all of the vegetables and

Dijon mustard. If I am worried about protein then I carry some high protein

snacks with me to eat on the road with the sandwich.

 

Paige

 

_____

 

@gro <%40> ups.com

[@gro <%40> ups.com]

On

Behalf Of Renee Carroll

Saturday, April 19, 2008 8:21 AM

@gro <%40> ups.com

Veg*n foods Restaurant Guide - Taco bell

 

http://www.vegetari

<http://www.vegetari

<http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm>

an-restaurants.net/OtherInfo/Taco-Bell.htm>

an-restaurants.net/OtherInfo/Taco-Bell.htm

 

we order a lot of things at taco bell with substitutions such as use beans

instead of beef and they are always really great about subbing things out

for us. Its not a good idea to eat fast food often but its great for when

you are traveling somewhere and need to stop and grab something quick.

Renee

 

 

Be a better friend, newshound, and know-it-all with Mobile. Try it

now.

 

 

Link to comment
Share on other sites

Guest guest

Susan,

 

I don't do eggs so I am thankful that you told me I need to continue to ask

at Subways where I have not quizzed them and read the ingredients already.

The Dijon where I am is safe, I have read the packaging, but that does not

mean that I have not been shanghai'd at non familiar locations. Thanks for

sharing, I may just stick to straight mustard when in doubt- It helps to

have a back up plan.

 

 

 

Thanks again, I have really appreciated everyone sharing insights.. it is

amazing what you think you know, but really don't about the foods you eat

when you eat out.

 

Paige

 

 

 

_____

 

On

Behalf Of Susan Williams

Monday, April 21, 2008 11:47 AM

 

Re: Veg*n foods Restaurant Guide - Taco bell

 

 

 

You have to check at each subway - the dijon mustard at some is just

straight dijon mustard, and at others it is more of a salad dressing

which does contain eggs. We typically stick with yellow mustard.

 

As far as eggs being okay, it really is up to you to decide. There

is no rule book on this veg quest and you just need to inform

yourself to find if you are okay with eating eggs. At one point

along my veg journey, I was okay with eggs, but after researching the

conditions of egg-laying hens (even the " free-range " ones), I decided

I am no longer okay with eggs. The reason I point out even the free-

range ones is that I know a lot of vegetarians who justify that eggs

are okay if you buy the free-range ones. I think people want to

picture these happy little hens pecking away at seed out in a nice

farm yard, but " free-range " for eggs has no formal definition by the

USDA. Some free-range egg farmers have used that name themselves

because their cages may be a little roomier than most battery cages,

or maybe their is a window in the barn/shed where they are kept.

Egg farms also have an incredible amount f environmental pollution.

Eggs are advertised as the perfect protein, but if you do your

research, you'll find they really are not healthy for human

consumption. There are so many better quality plant food products

available for humans to consume without needing the egg.

 

Some links if you care to read more info.

http://www.pmac. <http://www.pmac.net/AM/Buckeye_Egg.html>

net/AM/Buckeye_Egg.html

http://www.wesleyan

<http://www.wesleyan.edu/wsa/warn/eon/batteryfarming/environment.html>

..edu/wsa/warn/eon/batteryfarming/environment.html

http://www.eggcruel <http://www.eggcruelty.com/dirtyhistories.asp>

ty.com/dirtyhistories.asp

 

~Susan

 

On Apr 21, 2008, at 10:39 AM, Thomas and Kathy Hildebrand wrote:

 

> I love subway! But doesn't Dijon Mustard have mayo in it? I'm new

> to the whole vege thing so maybe eggs are ok? Ar they?

> Kathy

> -

> Paige

> @gro <%40> ups.com

> Sunday, April 20, 2008 9:22 PM

> RE: Veg*n foods Restaurant Guide - Taco bell

>

> Because of the experience I had with Taco Bell and seeing the lard

> in the

> ingredients I usually stop at Subways which are often on the road

> nowadays.

> I get a veggie sub, on wheat, no cheese, with all of the vegetables

> and

> Dijon mustard. If I am worried about protein then I carry some high

> protein

> snacks with me to eat on the road with the sandwich.

>

> Paige

>

> _____

>

> @gro <%40> ups.com

> [@gro <%40> ups.com]

On

> Behalf Of Renee Carroll

> Saturday, April 19, 2008 8:21 AM

> @gro <%40> ups.com

> Veg*n foods Restaurant Guide - Taco bell

>

> http://www.vegetari

> <http://www.vegetari

<http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm>

an-restaurants.net/OtherInfo/Taco-Bell.htm>

> an-restaurants.net/OtherInfo/Taco-Bell.htm

>

> we order a lot of things at taco bell with substitutions such as

> use beans

> instead of beef and they are always really great about subbing

> things out

> for us. Its not a good idea to eat fast food often but its great

> for when

> you are traveling somewhere and need to stop and grab something quick.

> Renee

>

>

> Be a better friend, newshound, and know-it-all with Mobile.

> Try it

> now.

>

>

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Share on other sites

Guest guest

Thanks Susan, I will look at those sites. I read a bood recently...The

Omnivores's Dilemma by Michael Pollan . A VERY good book! Anyway, he talked

about eggs and 'free-range' being not so free. There are farms out there like

the Polyface Farm he talked about in his book. The chickens there are happily

pecking away...LOL Turns out they have a co-op in my area and I'm looking to

get on their list.

Thanks again!

Kathy

 

-_____

 

On

Behalf Of Susan Williams

Monday, April 21, 2008 11:47 AM

Re: Veg*n foods Restaurant Guide - Taco bell

 

You have to check at each subway - the dijon mustard at some is just

straight dijon mustard, and at others it is more of a salad dressing

which does contain eggs. We typically stick with yellow mustard.

 

As far as eggs being okay, it really is up to you to decide. There

is no rule book on this veg quest and you just need to inform

yourself to find if you are okay with eating eggs. At one point

along my veg journey, I was okay with eggs, but after researching the

conditions of egg-laying hens (even the " free-range " ones), I decided

I am no longer okay with eggs. The reason I point out even the free-

range ones is that I know a lot of vegetarians who justify that eggs

are okay if you buy the free-range ones. I think people want to

picture these happy little hens pecking away at seed out in a nice

farm yard, but " free-range " for eggs has no formal definition by the

USDA. Some free-range egg farmers have used that name themselves

because their cages may be a little roomier than most battery cages,

or maybe their is a window in the barn/shed where they are kept.

Egg farms also have an incredible amount f environmental pollution.

Eggs are advertised as the perfect protein, but if you do your

research, you'll find they really are not healthy for human

consumption. There are so many better quality plant food products

available for humans to consume without needing the egg.

 

Some links if you care to read more info.

http://www.pmac. <http://www.pmac.net/AM/Buckeye_Egg.html>

net/AM/Buckeye_Egg.html

http://www.wesleyan

<http://www.wesleyan.edu/wsa/warn/eon/batteryfarming/environment.html>

.edu/wsa/warn/eon/batteryfarming/environment.html

http://www.eggcruel <http://www.eggcruelty.com/dirtyhistories.asp>

ty.com/dirtyhistories.asp

 

~Susan

 

On Apr 21, 2008, at 10:39 AM, Thomas and Kathy Hildebrand wrote:

 

> I love subway! But doesn't Dijon Mustard have mayo in it? I'm new

> to the whole vege thing so maybe eggs are ok? Ar they?

> Kathy

> -

> Paige

> @gro <%40> ups.com

> Sunday, April 20, 2008 9:22 PM

> RE: Veg*n foods Restaurant Guide - Taco bell

>

> Because of the experience I had with Taco Bell and seeing the lard

> in the

> ingredients I usually stop at Subways which are often on the road

> nowadays.

> I get a veggie sub, on wheat, no cheese, with all of the vegetables

> and

> Dijon mustard. If I am worried about protein then I carry some high

> protein

> snacks with me to eat on the road with the sandwich.

>

> Paige

>

> _____

>

> @gro <%40> ups.com

> [@gro <%40> ups.com]

On

> Behalf Of Renee Carroll

> Saturday, April 19, 2008 8:21 AM

> @gro <%40> ups.com

> Veg*n foods Restaurant Guide - Taco bell

>

> http://www.vegetari

> <http://www.vegetari

<http://www.vegetarian-restaurants.net/OtherInfo/Taco-Bell.htm>

an-restaurants.net/OtherInfo/Taco-Bell.htm>

> an-restaurants.net/OtherInfo/Taco-Bell.htm

>

> we order a lot of things at taco bell with substitutions such as

> use beans

> instead of beef and they are always really great about subbing

> things out

> for us. Its not a good idea to eat fast food often but its great

> for when

> you are traveling somewhere and need to stop and grab something quick.

> Renee

>

>

> Be a better friend, newshound, and know-it-all with Mobile.

> Try it

> now.

>

>

Link to comment
Share on other sites

Guest guest

I have only encountered it when they use only a dijon salad dressing

instead of dijon mustard. It was on one road trip, and they person

making my sandwich grabbed a bottle of dijon " dressing. " I asked to

see the label before he put any on my sandwich, and it had eggs. He

said that is all they have ever used for " spicy " mustard and didn't

know what I meant by just plain dijon mustard. It may have been just

a random occurrence, but I am careful now whenever we go to subway.

 

~Susan

 

 

On Apr 21, 2008, at 8:01 PM, Paige wrote:

 

> I have read another post though that indicates that this may not be

> true at

> all Subways. I will have to be sure to ask more as I encounter

> them, so far

> I have found the Dijon to be okay

 

 

 

 

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