Guest guest Posted June 18, 2005 Report Share Posted June 18, 2005 Once again you guys are great. I don't post often, but I read yours. Some of these dinners sound wonderful! It makes me longer for a bigger kitchen . Keep up the good work, you all have made it easier to become and stay vegetarian! J Lyn GeminiDragon <thelilacflower wrote: Well I had leftovers. I ate a zucchini patty warm with veganaise mayo and a slice of raw onion, steamed baby red potatoes with dill, sauteed asparagus in blood orange olive oil with almonds sprinkled over the top. Oh yes, and a 1/2 can of Cherry/Vanilla Dr. Pepper (:-O I have to have my sugar baby! Donna labsnyorkies <dwintercove wrote:I thought it would be fun and interesting to share what we all had for dinner. Especially for those of us who are fairly new to vegetarian meals and could benfit from the ideas. It's so exciting to shop for groceries when I know I will be eating wonderful food! This was mine: Pita Pockets with brown rice and marinated vegetables. Chop into bite-size pieces any combination of salad vegetables you like. I used freshly steamed beets, celery, mushrooms, zucchini, red pepper, green onion cucumber and feta cheese. Make a simple olive oil and lemon dressing with a little salt and pepper plus any other seasonings that grab you. Into a pita pocket put in a small scoop of rice and spoon on some of the vegies with dressing. enjoy! dw Quote Link to comment Share on other sites More sharing options...
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