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Tofu Question

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Hi Everyone!

 

Brand new here on this group and I have a tofu problem of sorts that

I'm hoping y'all can help me out with.

 

Everytime I try to buy plain tofu at the store and marinate it -- it

comes out tasting like PLAIN tofu (not a taste I like). So, as an

experiment I bought some pre-marinated tofu at the store (thinking I

wouldn't like it either). I LOVE the stuff!!

 

So what am I doing wrong? Can someone who knows how to make good

tofu PLEASE give some tips on marinading / seasoning tofu so that I

can make something edible on my own.

 

THANKS A BAZILLION!

 

*Pine Lake Acres Kayt*

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