Guest guest Posted January 12, 2004 Report Share Posted January 12, 2004 I was just going to make this for lunch, minus the yogurt and thought I would pass it on. Karen posted this a long time ago, digest 158, and I am making it for lunch today. I made homemade pita bread last week and need to use it up. Also, I have dried New Mexican chiles and I have re-hydrated them so I will use them in this. * Exported from MasterCook * Hummus with Roasted Red Chiles Recipe By : The Global Vegetarian by Jay Solomon Serving Size : 12 Preparation Time :0:00 Categories : Appetizers Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 fresh New Mexican chiles 1 15 oz can chickpeas -- drained 1/2 cup plain low-fat yogurt 3/4 cup tahini juice of 1 lemon 2 cloves garlic -- minced 1/2 tsp ground cumin 3/4 tsp black pepper 1/4 tsp salt 2 tbsp parsley -- minced Place the peppers and remaining ingredients (except parsley) in a food processor fitted with an S blade and process for about 15 seconds until smooth. Transfer to a serving bowl and garnish with parsley. Serve with warm pita bread and raw vegetables such as carrots, celery, sweet peppers, and broccoli. Makes 2 cups. McBusted by Karen Greenlee Per serving: 226 calories, 10g total fat, 39% calories from fat, 10g protein, 26g carbo, 1mg chol, 78mg sodium. Food exchanges: 1.5 grain (starch), 1/2 lean meat, 0 vegetable, 0 fruit, 1.5 fat, 0 other carbo To roast the chiles, place them over a hot grill or beneath a broiler for 4-6 minutes, occasionally turning, until the skin is charred. Remvoe the chiles from the heat and let cool for a few minutes. With a butter knife, scrape and discard the charred skin from the flesh. Remove the seeds and chop the flesh. Karen Greenlee, Veg-Recipes 158 - - - - - - - - - - - - - - - - - - ===== RisaG Risa's Food Service http://www.geocities.com/radiorlg Updated 1/09/04 Hotjobs: Enter the " Signing Bonus " Sweepstakes http://hotjobs.sweepstakes./signingbonus Quote Link to comment Share on other sites More sharing options...
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