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Easy Dip

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I used to make this in college, for parties. Also not

vegan but vegetarian - has dairy.

 

Vegetable Dip

 

Feeds a crowd

 

1 pkg Knorr Vegetable Soup Mix

1-16 oz cont sour cream

1-8 oz cont plain nonfat yogurt

 

Mix all three together. Refrigerate until ready to

use. Serve with crudites or pita triangles.*

 

Risa's notes:

 

* In college (1981), I used to take pita bread, cut it

in half horizontally so you have 2 rounds, and then

cut each round into 8 triangles. I put them on a

greased cookie sheet, spread them with butter (now I

would use olive oil), and then sprinkle them with

italian seasoning and parmesan cheese. Bake in a 350

degree oven for 15 minutes until cheese is a bit

golden and they look like chips. Remove from oven. Let

cool for a few minutes. Serve with dip.

 

 

 

=====

RisaG

 

Risa's Food Service

http://www.geocities.com/radiorlg

Updated 1/09/04

 

 

 

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