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Hey-

 

With the rush of people i've seen introducing themselves in the past

day, I figured I would too. Like others, i found this group on the

main page and decided I should join. I've been a

vegetarian for about 8 months now, after a year of debating whether I

should do it (by far, the best choice I've made). Now, I'm trying to be

vegan. I don't think it will happen because at most restaurants around

here the only thing that isn't essentially a steak (albeit maybe

another meat) is a salad or pasta dish with dairy inextricably

included. So yeah, that's my little story. Oh yeah, I'm 17 and live in

riverside county, calif.

 

I'm looking forward to some great camaraderie and excellent recipes,

especially ones with solid soy products in them!

 

In Peace,

 

-Ted

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> Now, I'm trying to be vegan. I don't think it will happen because

> at most restaurants around here the only thing that isn't

> essentially a steak (albeit maybe another meat) is a salad or

> pasta dish with dairy inextricably included. So yeah, that's my

> little story. Oh yeah, I'm 17 and live in riverside county, calif.

 

Congrats, Ted, on being vegetarian and thinking about veganism!

 

One thing I can suggest to you for when you go out, which works

really well here in the SE where restaurants don't serve much veg

stuff - if it's a sit-down place, and not the busiest timeof the

day, just ask the waiter to ask the chef if he could make something

up that's vegan! Most times, they're quite willing, and one even

told me it made his day because he was tired of making steaks all

day...

 

:-)

 

Amy

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Hi Ted,

 

there are some good placed in Riverside area you can get good food! Try Sikh

owned/operated " indian " food places, many can put together vegan and vegetarian

meals if asked... you can shop at Clark's in either San Bernardino or Loma

Linda.. again,,, TONS of food items, many freezer ready! There is Sprouts in

Temecula, and another natural food place is in Riverside in the downtown area..

keep your eyes peeled, you will be amazed at how many places are out there which

offer stuff! of course straight vegetarian is easier than vegan.. but it isn't

impossible! Do a restaraunt search of the area... you will find stuff!

-

Amy

Veg-Recipes

Monday, May 10, 2004 2:52 PM

Re: New guy

 

 

> Now, I'm trying to be vegan. I don't think it will happen because

> at most restaurants around here the only thing that isn't

> essentially a steak (albeit maybe another meat) is a salad or

> pasta dish with dairy inextricably included. So yeah, that's my

> little story. Oh yeah, I'm 17 and live in riverside county, calif.

 

Congrats, Ted, on being vegetarian and thinking about veganism!

 

One thing I can suggest to you for when you go out, which works

really well here in the SE where restaurants don't serve much veg

stuff - if it's a sit-down place, and not the busiest timeof the

day, just ask the waiter to ask the chef if he could make something

up that's vegan! Most times, they're quite willing, and one even

told me it made his day because he was tired of making steaks all

day...

 

:-)

 

Amy

 

 

 

 

*******************************************************************************

To post to list via e-mail: send e-mail to " Veg-Recipes "

To post to list via website: Veg-Recipes/post

To contact List Owner: " Veg-Recipes-owner "

Subscribe or Un through site: /

OR Un via e-mail: Veg-Recipes-

Calendar: Veg-Recipes/calendar

Bookmarks: Veg-Recipes/links

Photos: http://photos.Veg-Recipes/lst

Read or search old messages:

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*******************************************************************************

 

 

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Guest guest

Ted, My son brian who is not only vegeterian but vegan as well lives in

Riverside and is 19, if you want E-mail me, and I will give you his E-mail

address, I am sure he would love to have a veggie friend and would love to help

you!!! MARK

 

Holiness Apostolic <intruth wrote:Hi Ted,

 

there are some good placed in Riverside area you can get good food! Try Sikh

owned/operated " indian " food places, many can put together vegan and vegetarian

meals if asked... you can shop at Clark's in either San Bernardino or Loma

Linda.. again,,, TONS of food items, many freezer ready! There is Sprouts in

Temecula, and another natural food place is in Riverside in the downtown area..

keep your eyes peeled, you will be amazed at how many places are out there which

offer stuff! of course straight vegetarian is easier than vegan.. but it isn't

impossible! Do a restaraunt search of the area... you will find stuff!

-

Amy

Veg-Recipes

Monday, May 10, 2004 2:52 PM

Re: New guy

 

 

> Now, I'm trying to be vegan. I don't think it will happen because

> at most restaurants around here the only thing that isn't

> essentially a steak (albeit maybe another meat) is a salad or

> pasta dish with dairy inextricably included. So yeah, that's my

> little story. Oh yeah, I'm 17 and live in riverside county, calif.

 

Congrats, Ted, on being vegetarian and thinking about veganism!

 

One thing I can suggest to you for when you go out, which works

really well here in the SE where restaurants don't serve much veg

stuff - if it's a sit-down place, and not the busiest timeof the

day, just ask the waiter to ask the chef if he could make something

up that's vegan! Most times, they're quite willing, and one even

told me it made his day because he was tired of making steaks all

day...

 

:-)

 

Amy

 

 

 

 

*******************************************************************************

To post to list via e-mail: send e-mail to " Veg-Recipes "

To post to list via website: Veg-Recipes/post

To contact List Owner: " Veg-Recipes-owner "

Subscribe or Un through site: /

OR Un via e-mail: Veg-Recipes-

Calendar: Veg-Recipes/calendar

Bookmarks: Veg-Recipes/links

Photos: http://photos.Veg-Recipes/lst

Read or search old messages:

Veg-Recipes/messages

*******************************************************************************

 

 

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Guest guest

<<<I don't think it will happen because at most restaurants

around

here the only thing that isn't essentially a steak>>>

 

 

 

Ted, I was at a steak house yesterday and asked them to

make the southwestern wrap without the chicken. It was

good!!! The rec. that was made on here to ask the chef to

make a vegan meal is brilliant. I am definitely going to

try that too. I suspect that in about 3 years we will be

seeing vege/vegan entrees like we're seeing the low carb

ones now offered on most menus. I say that because that's

about how far ahead I've been in the low fat, low carb and

now the vegetarian way of eating I evolve to. I truly envy

the folks that have gotten to this years ago. I'm just a

bit slower :-)

 

 

 

Listening to an interview by Jeff Rense with Mark Rasmussen

is what turned me around. It's in the archives if you want

to listen to it. www.rense.com <http://www.rense.com/>

June 20, 2003 Anna

 

 

 

 

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