Guest guest Posted October 2, 2004 Report Share Posted October 2, 2004 LOOKING FOR A RECIPE FOR BUTTERNUT SQUASH RAVIOLI THAT HAS A SAGE SAUCE ADDED TO IT. A CHEF USED TO MAKE THIS ONLY ON OCASSION AND HE LEFT THE AREA. I COULD NEVER MATCH THE SAUCE. ANY IDEAS?????????? Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.