Happy Thanksgiving - Crockpot Mixed Vegetable Bake recipe

[Guest guest]

We are also going to go to the EarthSave Thanksgiving event on Saturday

night down in Miami (less than an hour away for us). The speaker is Caryn

Hartglass, EarthSave International Executive Director. Here is what I plan

to bring:

 

 

 

Crockpot Mixed Vegetable Bake

 

 

 

Adapted from vegetarian southern crock pot recipes at

http://southernfood.tqn.com <http://southernfood.tqn.com/>

 

 

 

2 cans Creamed corn – 17 oz each

 

2 cans/bags frozen Green beans; cut – 16 oz each

 

2 cans/bags frozen Peas – 16 oz. Each

 

1 can Tomatoes – 17 oz

 

½ cup Mayonnaise (use Nayonnaise or other soy/no egg mayonnaise to make

vegan)

 

1 tsp Tarragon

 

1 tsp Basil

 

½ tsp Salt

 

Pepper

 

 

 

Combine all ingredients in crock pot. Mix well to blend herbs. Cover and

cook on low 4 – 6 hours

 

~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.~.

~.~

 

(my signature) from Maida

 

Please sign the petition to allow pets, link in upper left at

www.petsincondos.org

 

Are you shopping online for the holidays? Please use any of the online

shopping malls on www.petsincondos.org/HelpUsHelp.htm.