Here it is !!! - Recipes Posted to VGF - Contents.

[Guest guest]

=) hi!

 

go here...

 

 

 

and you'll be in the group files, click on the one titled :

 

***Recipes Posted to VGF***

 

and you'll find all the wonderful recipes, =)

 

jenni

 

On Wednesday, October 27, 2004, at 11:55 AM, csac29 wrote:

 

>

> where are the recipes?

<

 

 

 

[Guest guest]

that's funny because I really should check... my hubby JUST put the

new one in last night! i don't know if i wrote that with the new or old

battery !LOL

 

 

On Saturday, October 30, 2004, at 02:32 AM, Brenda-Lee wrote:

 

> Jenni

>

> You might want to check the battery in your clock because according to

> this last message you are writing from Dec 31 1969!!!!

>

> BL

>

>

> Check out these affiliated vegan lists ~

>

> http://www.Christian-Vegan-Cooking

> http://www.VintageVeganTea

> http://www.VeganMenus4HealthyLiving

>

>

<image.tiff>

>

>

<image.tiff>

>

>

[Guest guest]

where are the recipes?

 

 

 

[Guest guest]

Kim and Jenni,

 

You have done a FANTASTIC job of organizing our recipes and placing them in

folders. Thank you so much for your diligence and hard work. Your efforts will

bless us all. ..and future list members too.

 

THANK YOU!

LaDonna

 

PS: Now. . .list members. . .we can ALL post more recipes. . .so that we can

extend our variety even further!

 

 

-

Kim

Wednesday, October 27, 2004 6:25 AM

Here it is !!! - Recipes Posted to VGF -

Contents.

 

 

 

There is also a copy of this in the folder

 

***Recipes Posted to VGF***

 

*Category and sub-category folder names are in upper-case*

 

*Some recipes may be in more than one category.

*Some recipes may contain ingredients from other categories eg. some

vegetable dishes may contain onion but may not be in the onion

folder.

 

 

-------------------

CONTENTS

-------------------

 

HOW TO FILE RECIPES

 

MONTHS FILED SO FAR

 

APPETIZERS

- CROQUETTES

- EGG ROLLS

- FRITTERS

- SPRING ROLLS

- Various recipes

 

BEANS

- BAKED BEANS

- BLACK BEANS

- GARBANZO OR CHICKPEAS

- MIXED AND MISCELLANEOUS

- RED BEANS

- SOY BEANS

- WHITE BEANS

 

BREAD

- BANANA BREAD

- CORN BREAD

- FLAT BREAD AND FOCCACCIAS (+ a pocket bread recipe)

- FRUIT AND RAISIN BREAD

- LOAVES

- RAW BREAD

- ROLLS, BAGELS AND PRETZELS

- SWEET ROLLS, BUNS AND DONUTS

 

BREAKFAST

- CORNMEAL AND POLENTA

- FRENCH TOAST

- GRANOLA

- HASH BROWNS

- MILLET

- MISCELLANEOUS

- QUINOA

- RICE

- TOFU SCRAMBLES AND OMLETS

 

CAKES AND FROSTING

- FROSTING AND ICING

- Cake Flour Mix

- Flour Equations

- APPLE

- BANANA

- CARROT

- CHOCOLATE AND CAROB

- LEMON

- MISCELLANEOUS

- WHITE OR VANILLA

 

CLEANING PRODUCTS - Personal and Household

 

CONDIMENTS - SAVORY AND SWEET

(Sauces, Dips, Dressings, Gravy, Salsa, Chutney, Pesto,

spreads.)

- CHUTNEY AND PICKLES

- DIPS

- BEAN AND LENTIL

- FRUIT

- GUACAMOLE

- HERB

- OLIVE

- VEGETABLE

 

- DRESSINGS

- AVOCADO

- FRENCH

- ITALIAN

- MAYONNAISE

- MISCELLANEOUS

- NUT-BASED DRESSINGS

- OIL-BASED DRESSINGS

- OIL-FREE DRESSINGS

- RANCH

- SUNFLOWER SEED

- TOFU AND SOY BASED DRESSINGS (See also Mayonnaise)

- VINAIGRETTE

 

- GRAVY

- HUMMUS

- PATE'

- PESTO AND TAPENADES

- RELISH

- SALSA

- SAUCES - SAVORY

- BARBEQUE SAUCE

- CATSUP

- " CHEESE " SAUCE

- CHILI

- ENCHILADA

- KETCHUP

- MARINADES

- MISCELLANEOUS

- PEANUT SAUCE

- SOY SAUCE SUBSTITUTES

- SWEET AND SOUR

- TARTAR

 

- SAUCES SWEET (AND SYRUPS)

- APPLE

- APRICOT

- BLUEBERRY

- CAROB AND CHOCOLATE

- FRUIT SAUCES - MISCELLANEOUS

- LEMON

- NON-FRUIT SAUCES AND TOPPINGS

- ORANGE

- PINEAPPLE

- RHUBARB

- STRAWBERRY

 

- SPREADS - SAVORY (AND SANDWICH FILLINGS)

- AVOCADO

- BEAN AND LENTIL SPREADS

- CASHEW, ALMOND, PECAN, PEANUT

- " EGG "

- GARLIC BUTTER

- MILLET

- TOFU

- VEGETABLE SPREADS

- Lavender Tea Sandwiches

 

- SPREADS - SWEET

- FRUIT, VEGATABLE AND NUT BUTTERS

- JAMS AND JELLIES

- Various other sweet spreads

 

 

CONFECTIONERY - CANDY, CHOCOLATE, AND EXTRA SWEET THINGS

- ALMOND SWEETS

- CHOCOLATE AND CAROB SWEET THINGS

- FRUIT CANDIES

- FUDGE

- HALVA

- MISCELLANEOUS

- POPCORN

- POTATO CANDY

- SUGARED AND COATED NUTS

- TAFFY AND OTHER HARD CANDY

 

COOKIES, SLICES, BROWNIES ETC.

- BALLS

- BARS

- BISCOTTI

- BROWNIES

- COOKIES

- GINGERBREAD

- MACAROONS

- RAW COOKIES, BARS AND BALLS

 

CRACKERS

 

CROCKPOT

- Crock Info

- APPLE BUTTER

- BEANS

- BREAKFAST

- DESSERTS

- MISCELLANEOUS

- RICE AND GRAINS

- SOUPS

- VEGETABLE DISHES

 

DAIRY ALTERNATIVES - Cheese, Milk, Cream, Sour cream

 

- CHEESE

- COTTAGE CHEESE

- CREAM CHEESE

- FETA

- MELTY CHEESE AND OTHER NON-SLICEABLE CHEESE

- PARMESAN SUBSTITUTES

- RICOTTA

- SAUCES

- SLICEABLE CHEESE

- SPREADS

 

- CREAM

- CREAM - SOUR

- MILK (NON-DAIRY) (Nut milks etc., plain and flavored)

- CONDENSED MILK

 

- YOGURT

- Pumpkin Pie Non-Dairy Coffee Whitener

 

DESSERTS

- BAKED DESSERTS

- BAKED, BROILED AND POACHED APPLES

- BOILED, POACHED AND STEAMED FRUIT

- CAKE-LIKE DESSERTS

- CHEESECAKES (VEGAN)

- COMPOTE

- CRISPS, CRUMBLES AND COBBLERS

- FRESH FRUIT

- FROZEN DESSERTS

- FRUIT ICES, SLUSHIES, FROSTIES ETC.

- ICE CREAM

- MISCELLANEOUS

- POPSICLES

- SHERBET

- SORBET

- JELLO

- MISCELLANEOUS

- MOUSSE

- PARFAIT

- PIES AND PIE CRUSTS

- PIE CRUSTS

- APPLE

- BANANA

- CARROT

- CHOCOLATE AND CAROB

- COCONUT

- FRUIT PIES - MISCELLANEOUS

- LEMON

- PEACH

- PECAN

- PINEAPPLE AND PINA COLADA

- PUMPKIN

 

- PUDDINGS

- CHOCOLATE OR CAROB PUDDINGS

- CORNMEAL AND POLENTS

- MILLET

- TAPIOCA

- TOFU

- Various other puddings

 

- RICE PUDDINGS AND DESSERTS

- SWEET POTATOES

 

DRINKS

- CIDER

- FIZZY DRINKS AND COOLERS

- FRUIT JUICE

- HOT COCOA AND CAROB

- LEMONADE

- MISCELLANEOUS

- PUNCH

- SHAKES AND SMOOTHIES

- TEAS

- WASSAIL

 

EGG SUBS

 

GRAINS ~ OTHER THAN RICE

- Cooking Grain

- Four Grain Pilaf

- BUCKWHEAT

- GRITS

- MILLET

- POLENTA

- QUINOA

- RICE

- Stove Top Rice

- FRIED RICE

- MEXICAN RICE

- MISCELLANEOUS

- RICE LOAVES

- RICE RINGS

- RICE WITH BEANS OR PEAS

- RICE WITH FRUIT

- RICE WITH LENTILS

- RICE WITH NUTS (Including peanuts)

- RICE WITH PASTA

- RICE WITH VEGETABLES

- RISOTTO

- SEASONED AND FLAVORED RICE

- SPANISH RICE

 

MAINS

- ASIAN AND ASIAN NOODLE DISHES (Asian dishes can also be found

in stir-fries, salads etc.)

- BURGERS, " MEATBALLS " , PATTIES, SAUSAGES, ETC.

(Most recipes will contain ingredients from one or more

categories eg.some burgers in the " Nut " folder may also contain

beans.)

- BEAN

- FALAFEL

- LENTIL

- MILLET

- MISCELLANEOUS

- NUT

- SAUSAGES

- SUNFLOWER

- TOFU

- VEGATABLE

- CHILIES

- CURRIES

- LENTILS AND DAL (DAHL) (Lentil dishes also in soups, salads,

stews and casseroles, loaves etc)

- DAL (DHAL)

- Various Lentil Dishes

 

- LOAVES

- BEANS

- LENTIL

- MILLET AND RICE

- MISCELLANEOUS

- NUT AND SEED

 

- MEXICAN

- BURRITOS

- ENCHILADAS

- ENCHILADA SAUCE

- TACOS

- TAMALES

- Various Mexican Dishes

 

- MIXED AND MISCELLANEOUS

- MOCK MEATS

- PASTA AND PASTA SAUCES

- ALFREDO SAUCE

- FETTUCINE

- LASAGNA

- MACARONI AND " CHEESE "

- SAUCES

- Various Pasta Dishes

 

- PIES, QUICHES, SOUFFLES, TERRINES, ETC.

- PIE CRUSTS

- PIES

- QUICHES

- SOUFFLES

- Vegan Terrine

 

- PIZZA

- RATATOUILLE

- STEWS AND CASSEROLES

- BEANS

- CASHEW

- LENTIL

- MEXICAN - ENCHILADA, TACO, TAMALE ETC.

- MILLET

- MISCELLANEOUS

- RICE

- SPLIT PEA

- VEGETABLE

 

- STIR-FRY

- TOFU

 

MISCELLANEOUS (Cooking spray, margarine, play dough, growing sprouts

etc.)

- PLAY DOUGH AND CLAY

- SPROUTS SEED AND BEAN

- " BUTTER " , OIL AND MARGARINE

 

MUFFINS, SCONES, BISCUITS, WAFFLES, ETC

- BISCUITS

- MUFFINS

- SCONES AND DUMPLINGS

- WAFFLES

 

NUTS, SEEDS AND POCORN - SAVORY

- NUTS

- POPCORN

- SEEDS

- Roasted Edaname

 

PANCAKES, CREPES, CORN CAKES AND TORTILLAS

- CORNCAKES

- CREPES

- LATKES

- PANCAKES

- TORTILLAS

 

SALADS

- AVOCADO

- BEAN SALADS

- BROCCOLI

- CARROT

- COLESLAW AND CABBAGE SALADS

- CUCUMBER

- FRUIT SLADS

- LENTILS

- PASTA SALADS

- POTATO SALADS

- QUINOA SALADS

- RICE SALADS

- TABOULI

- TOFU

- TOMATOES

- Heaps and heaps of other salads - not categorized

 

SOUPS AND FRUIT SOUPS

- FRUIT SOUPS

- ASPARAGUS

- AVOCADO

- BEAN

- BLACK BEAN

- BROCCOLI

- CARROT

- CAULIFLOWER

- CELERY

- " CHICKEN "

- CHOWDER

- CORN

- CUCUMBER

- GAZPACHO

- LENTIL SOUP

- MINESTRONE

- MISCELLANEOUS

- MUSHROOM

- ONION AND GARLIC

- POTATO

- PUMPKIN

- OUINOA

- SOUP MIX

- SPLIT PEA

- SQUASH

- TACO, TORTILLA AND MEXICAN

- TOMATO

- VEGETABLE - MIXED AND MISCELLANEOUS

 

STUFFING

 

VEGETABLES

- ARTICHOKES

- ASPARAGUS

- BELL PEPPERS AND CHILIES

- BROCCOLI

- CABBAGE

- CARROTS

- CAULIFLOWER

- CORN

- EGGPLANT

- GREEN BEANS

- MIXED AND MISCELLANEOUS (Mixed vegetable dishes and

vegetables without a home of their own)

- MUSHROOMS

- OKRA

- ONIONS AND GARLIC

- PEAS

- POTATOES

- PUMPKIN

- SPINACH

- SQUASH

- SWEET POTATOES AND YAMS

- TOMATOES

- ZUCCHINI

 

 

 

 

 

 

 

Check out these affiliated vegan lists ~

 

http://www.Christian-Vegan-Cooking

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

 

 

[Guest guest]

Thanks LaDonna. I'm looking forward to trying so many of these

recipes now. We came across heaps that look really good. It's like

having 100 recipe books, ALL with recipes that are suitable and that

won't take up any room on the already overloaded bookshelf.

 

I forgot to mention to everyone that we added some extra separate

folders :

 

- " GLOSSARY " , with information that had been posted about

ingredients and which are often asked about. There are files on all

sorts of things - from Agar to Vitamin C.

 

- " CONVERSION " for those of us that aren't in the US and need covert

measurements and temperatures. There are files with tables for

weight, volume, length and temperature. There's even one for the

alternate names for ingredients.

 

- " GLUTEN-FREE GUIDELINES " contains information posted about what's

GF and what's not (food and additives).

 

 

Like the recipes, all this information was just too good to leave

hidden in the archives, so now we can all find it when we need it.

 

Kim, Australia.

[Guest guest]

I just got to check out the files- they look fantastic! I was wondering how to

cook quinoa and I easily found the file with lots of quinoa recipes! Thank you

two for your hard work on organizing everything so nicely!

) Janet

 

 

-

Kim <bearhouse5

Wednesday, October 27, 2004 9:25 am

Here it is !!! - Recipes Posted to VGF -

Contents.

 

>

>

> There is also a copy of this in the folder

>

> ***Recipes Posted to VGF***

>

> *Category and sub-category folder names are in upper-case*

>

> *Some recipes may be in more than one category.

> *Some recipes may contain ingredients from other categories eg.

> some

> vegetable dishes may contain onion but may not be in the onion

> folder.

[Guest guest]

Jenni

 

You might want to check the battery in your clock because according to

this last message you are writing from Dec 31 1969!!!!

 

BL

[Guest guest]

Jenni Billings wrote:

 

>that's funny because I really should check... my hubby JUST put the

>new one in last night! i don't know if i wrote that with the new or old

>battery !LOL

>

>

Well this message shows 01/01/1970 so I guess you might need to reset

your clock just a little more than an hour back tonight - lol.

 

Great to hear from the past ... ah the 70s when I was in high school.

Where does the time go?

 

BL