Guest guest Posted May 9, 2005 Report Share Posted May 9, 2005 Kim, Thanks for posting the picture! The cake looks so yummy!! How did you cut out the stars? Are the stars made out of pineapple? Becky in Fl Kim wrote: > As this recipe has 2 bananas in it you may be able to leave out the > tofu. Just keep an eye on the consistency of the mix and add a > little extra juice if it looks a little dry. Actually, I did " um and > ah " about using the tofu when I was converting the recipe. If you do > try it without, let us know how it works. > > Kim. > > PS > > I added a picture of the finished cake to " Photos " - > > lst > > > > , Priya > <sripriya25> wrote: > > Hi ! > > my son is allergic to soya too.. so can u suggest any > > alternatve to silken soya...? otherwise the reicpe > > sounds great... > > > > > > Our vegan and gluten free recipes are available in the archives > for this group or at the following URL (***Recipes Posted to VGF***): > > > > Check out these affiliated vegan lists ~ > > http://www.Christian-Vegan-Cooking > http://www.VintageVeganTea > http://www.VeganFoods4HealthyLiving > > > ------ > * Quote Link to comment Share on other sites More sharing options...
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