Guest guest Posted August 24, 2006 Report Share Posted August 24, 2006 Fresh Tomato Sauce 1 Tbsp. olive oil 1 handful basil leaves, coarsely chopped 1 lb. tomatoes, coarsely chopped Heat olive oil in large saucepan. Add tomatoes and cook for 5 minutes. Add basil and cook for another minute. Serve. Quote Link to comment Share on other sites More sharing options...
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