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Jo's Beer Bread

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Jo's " Beer " Bread

Source: JoProut

 

2.75 cups gf flour mix

1/2 tsp baking soda

1-2 tsp baking pdr

1/4 tsp salt

3 TBSP sugar

various herbs, optional

scant 12 oz (1.5 cups) water, topped up with vinegar

 

Mix, bake at 350 F for 40-50 min, or until tooth pick comes out clean. I

bake it in a crock so it comes out perfectly round, or in a regular loaf

pan.

 

*Repost for our files/ease in finding again.

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