Guest guest Posted December 5, 2004 Report Share Posted December 5, 2004 Cheesy Sauce 1 cup cashews (rinsed) 1 1/4 tsp. salt 2 Tbsp. nutritional yeast flakes 1 Tbsp. dried onions 2 Tb sp. cornstarch or arrowroot dash of garlic powder 1/2 red pepper or 2 Tbsp. tomato paste 2 cups water 1/2 cup lemon juice Place all ingredients in blender and whiz until smooth. Cook, stir until it is of thick consistency. Serve over corn chips, broccoli, or other fresh veggies. " I send you love and good dishes --- from my house to yours! " Quote Link to comment Share on other sites More sharing options...
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