Guest guest Posted May 21, 2006 Report Share Posted May 21, 2006 I'll look for this, thanks. Discouraging that there aren't too many options. , Linda Miller <igloo_iguana wrote: > > I was wondering this myself lately. Then I noticed a hemp margarine in the dairy section of the natural foods store, but it was pretty expensive. I'm not sure what brand it was, but I think there are at least several brands out there now. > > http://www.sfgate.com/cgi-bin/article.cgi?file=/chronicle/archive/2001/02/23/NB1\ 21213.DTL > > " Within the next month, HempNut's new blue corn chips, with 10 percent hemp seeds, will hit the stands. And in two or three months, HempNut will introduce the first hemp seed-oil margarine: vegan, organic, kosher, nonhydrogenated and nutritious -- everything, in short, that most margarines are not. " > > Linda > > silverizei <silverizei wrote: > Hello all, > > I'm thrilled to have found this group. I'm looking forward to sharing > info and recipes. I was a lifelong lacto vegetarian, now vegan. I'm > newly diagnosed with celiac and celebrating one month gluten, dairy > and soy free today. > > I think this question has been asked before but thought I would start > a new round to see if there are any new answers. I'm looking for a > vegan, non-hydrogenated fat margarine that is also soy-free. Please > let me know if you know of one that exists! > > Thanks. > > > > > Our vegan and gluten free recipes are available in the archives for this group or at the following URL (***Recipes Posted to VGF***): > > > > Check out these affiliated vegan lists ~ > > http://www.Christian-Vegan-Cooking > > > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.