Guest guest Posted March 2, 2005 Report Share Posted March 2, 2005 I think Flax is best raw and have some good recipes for that! When you bake or do high heat really bad toxins and carcinogens arise as a result! Acrylamide, etc. and they don't even know everything that happens in high heat but they know it is not good! Bryan http://www.Rawinten.com Jenni Billings <jenni wrote: http://www.vegfamily.com/dietician/0305b.htm =) I just ran across this today, & thought some of you might be interested! =) jenni Check out these affiliated vegan lists ~ http://www.Christian-Vegan-Cooking http://www.VintageVeganTea http://www.VeganFoods4HealthyLiving Quote Link to comment Share on other sites More sharing options...
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