banana bread

[Guest guest]

Best Banana Bread EVER

Ingredients:

 

1 cup brown rice flour

1 cup white rice flour

1/4 cup potato starch flour

1/4 cup tapioca flour

1 teaspoon guar gum

1 tablespoon gluten free baking powder

1/2 teaspoon salt

1 tablespoon egg replacer (dry ingredients mixed)

 

1/2 cup canola oil

almost 2/3 cups brown sugar

2-3 tablespoons honey (optional, but add extra sugar) You could also

use maple syrup.

3-4 thoroughly mashed overripe bananas

 

Directions:

Oil one loaf pan and preheat oven to 350 degrees. Mix bananas with

oil and sugar. Stir dry ingredients into wet ingredients. Stir until

all is moist.

 

Immediately put the batter in the pans and bake for 40 minutes to an

hour depending on loaf size.

 

Cool on rack.

 

I just made this and it is AMAZING. It's heavy, thick and wonderful.

Very filling. OMG good.

 

Shannon