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Garbanzo Bean Salad

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Garbanzo Bean Salad

Source: Vibrant Life

 

3-1/2 cups garbanzo beans (2 cans)

2 tomatoes, diced

1 green pepper, diced

1 cup walnuts, chopped

2 Tablespoons olive oil

2 tablespoons lemon juice

1/4 teaspoon basil

1/4 teaspoon oregano

1/4 teaspoon garlic powder

 

Drain and rinse garbanzo beans. Place in salad bowl and mix with tomatoes,

green pepper, and walnuts. In small bowl, mix olive oil, lemon juice, basil,

oregano, and garlic. Mix well and sprinkle over salad. Yields 8 servings.

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