Baked Sweet Potato Fries (*SF)

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Baked Sweet Potato Fries Recipe #14208

 

 

nonstick spray coating

4 small sweet potatoes (about 1 lb [45 g])

1 tablespoon (3 tsp) vegan margarine, melted

1/4 teaspoon seasoning salt

1 dash nutmeg

 

 

1. Spray a 15 x 10 x 1 " (38 x 25 x 2.5 cm) baking pan with nonstick

coating.

 

2. Scrub potatoes; cut lengthwise into quarters, then cut each

quarter into 2 wedges.

 

3. Arrange potatoes in a single layer in pan.

 

4. Combine margarine or butter, salt, and nutmeg. Brush onto

potatoes.

 

5. Bake in a 450 F (230 C) oven 20 minutes or until brown and

tender.

 

 

Serves 4.