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French Toast

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French Toast

 

2 cups water

1 pkg. (12.3 oz.) Mori Nu tofu

1 cup cashews, raw

2 Tbsp. liquid sweetener of choice

1/2 tsp. salt

1 tsp. vanilla (gf)

 

In a blender, blend all ingredients until very smooth. Pour into a flat dish

and dip bread slices both sides and place on greased cookie sheet. Bake in 350

degrees F oven for approximately 20 minutes (until browned); turn over and cook

an additional 15 minutes.

 

*If gluten-free, use acceptable bread.

 

 

 

" I send you love and good dishes --- from my house to yours! "

 

 

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