Guest guest Posted August 21, 2006 Report Share Posted August 21, 2006 Key Lime Pie Filling Source: Cooking with PETA 1/4 c. key lime juice 2 1/2 c. soy milk 1 c. sugar 5 Tbs. cornstarch 2 tsp. lime zest Whisk all the ingredients together in a saucepan, then turn on medium heat and slowly bring to a boil, stirring constantly until thick and creamy. Allow to cool slightly then pour into a 9 inch pie crust and chill until firm. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 21, 2006 Report Share Posted August 21, 2006 THANK YOOOOOOOOOOOOOOOOOU!! I love Key Lime Pie!!!!! (:0) Peace, Love, and Joy lumped in with loads of Hope & Smiles from our family to yours, Marisol. *~*Isaiah 43:2*~* http://360./autimama3 * PrayerJunction/ - La Tea Dah Monday, August 21, 2006 4:33 PM Key Lime Pie Filling Key Lime Pie Filling Source: Cooking with PETA 1/4 c. key lime juice 2 1/2 c. soy milk 1 c. sugar 5 Tbs. cornstarch 2 tsp. lime zest Whisk all the ingredients together in a saucepan, then turn on medium heat and slowly bring to a boil, stirring constantly until thick and creamy. Allow to cool slightly then pour into a 9 inch pie crust and chill until firm. Our vegan and gluten free recipes are available in the archives for this group or at the following URL (***Recipes Posted to VGF***): Check out these affiliated vegan lists ~ http://www.Christian-Vegan-Cooking Quote Link to comment Share on other sites More sharing options...
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