Orange Mashed Potatoes

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Orange Mashed Potatoes

Source: Tropicana Pure Premium/adapted

 

Orange juice is the surprise ingredient in the following recipe for mashed

potatoes. You can adjust the proportions of the orange juice and milk

alternative to your taste.

 

6 to 8 large potatoes, peeled and quartered

1/4 to 1/2 cup warm milk alternative of choice

2 tablespoons melted vegan margarine

1/8 to 1/4 cup orange juice

Salt and pepper, to taste

 

Boil potatoes in salted water until tender, about 20 to 25 minutes. When

cooked, drain and place in a large bowl. Mix on medium speed until potatoes

are crumbly.

 

Mix together warm milk alternative, melted margarine and orange juice.

Slowly add to potatoes, constantly mixing until mixture is free of lumps.

You may not need all of the milk mixture, so be careful not to add too much.

Season to taste with salt and pepper and serve.

 

Makes 8 servings.