Guest guest Posted October 12, 2004 Report Share Posted October 12, 2004 Yummy Beans Source: Total Health 2 5/8 cups dry pinto or other red beans 8 cups water 1 chopped onion 1 3/4 tsp. salt or less 3/8 tsp. cumin 3/8 tsp. garlic powder or granules 3/8 tsp. tarragon Bring beans and water to a boil in covered saucepan. Remove from heat. Let stand 1 hour. Return beans to a boil, reduce to medium heat, and simmer covered for 2 hours or until almost tender. Add onion, salt, and seasonings. Simmer 30 minutes longer. Serves: 6 " I send you love and good dishes --- from my house to yours! " Quote Link to comment Share on other sites More sharing options...
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