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Fruit Cream

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Fruit Cream

Source: Fabulous Foods for Family and Friends

 

Serves 4 - 6

 

1 cup fruit juice, such as unsweetened pineapple or apple juice

1/2 cup cooked cereal (such as rice, millet, etc.)

1 tablespoon nuts or seeds of your choice (cashews, almonds, sunflower

seeds, etc.)

 

Using only 1/2 cup of the juice, blend all ingredients until smooth

and creamy. Add remaining juice, a little at a time, until mixture is

of desired consistency. Use over hot cereal, waffles, or as a

dressing for fruit salad. Serve chilled.

 

Makes 1 1/2 cups or 6 1/4 cup servings.

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