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http://articles.health.msn.com/id/100111472

Get Full, Not Fat, by Eating Right

by Lynn Grieger, RD, CDE for iVillage

 

Tired of being hungry all the time? Looking for foods that taste good and fill

that cavernous pit in your stomach yet won't tilt your calorie budget to

" overload " ? Use this handy list of high-satiety foods -- foods that contribute

to fullness and satisfaction -- to make your hunger pangs vanish.

 

High-satiety foods:

 

a.. Are high in fiber, at least three grams to a serving. Fiber absorbs water in

your intestinal tract, contributing to the sense of fullness.

a.. Contain water, which again contributes to fullness. Think of the difference

in moisture content between a raw apple and a handful of potato chips; obviously

the apple fills you up faster than chips.

a.. Pack more complex carbohydrate and less fat into their nutrients. Fat has

more calories than an equal number of grams of carbohydrates, and foods high in

carbs have been found to be more satisfying.

a.. Are less processed. Highly processed foods usually have less fiber and more

simple carbohydrates, both of which contribute to the feeling that you could eat

the whole bag of chips and still feel hungry.

Now that you know what to look for in foods that satisfy your growling stomach,

try these suggestions the next time you eat:

 

a.. Fresh fruit, especially those with skins (apples, pears, peaches) or citrus

fruit (tangerines, oranges, grapefruit).

a.. Brown rice, prepared in cold salads, in rice pilaf, as a side dish or as

part of a main-course casserole. Try mixing your rice half white and half brown

if your family turns up its nose at brown rice.

a.. Baked potatoes, in their jackets of course. Top with sauteed vegetables,

salsa, plain nonfat yogurt or even vegetarian chili for a delicious meal. Some

folks like cold baked potatoes for a quick snack, but they are also easy to

reheat in the microwave.

a.. Go for beans -- legumes, that is. Chickpeas, kidney beans, lentils,

black-eyed peas and others are high in fiber and full of nutrients and keep you

satisfied until the next meal. Add them to salads, soups, casseroles, pasta or

rice. You can even eat them straight from the can in a pinch.

 

 

 

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