Tomato Peanut Sauce

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TOMATO PEANUT SAUCE

 

1/2 cup chopped onion

1/2 cup diced green bell pepper

2 small tomatoes, diced

1 cup hot " V8 "

6 Tbsp. smooth peanut butter (natural style)

2 Tbsp. Liquid Aminos

1/2 tsp. garlic powder

1/2 tsp. oregano

 

Brown onion and bell pepper over medium high heat in a nonstick pan or

skillet.

Add tomatoes and 1/2 cup of the " V8 " and simmer. In a small bowl,

gradually

add the remaining " V8 " to the peanut butter and mix well. Add to pan with

remaining ingredients and continue simmering and stirring until thoroughly

heated. Serve over pasta, rice, or vegetables. Yields about 2 cups or 4

servings. Calories per serving: 174.

 

 

 

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