Fruited Coconut Cream

[Guest guest]

Fruited Coconut Cream

Source: Clear CreekKitchen

 

1 can Coconut (cream)

2 c. Milk (we use Vita Soy)

1 c. Other (fruit juice, crushed pineapple, or cooked fruit)

1/2 c. Corn (flour)

 

Mix all ingredients together in a pot and cook until thick. If it is too

thick, add more fruit juice or milk. This is a rich dessert but quite

good.

 

 

 

" He who has a thousand friends has not a friend to spare. " Ralph Waldo

Emerson