Guest guest Posted July 19, 2006 Report Share Posted July 19, 2006 Jess, Have you ever considered homemade gluten-free ice-cream? We have a special juicer that turns frozen bananas, berries, etc into ice- cream. My children love plain banana ice cream. You could add chopped walnuts and brown rice syrup into it to make a special flavour. Use banana as your base. Try chopped berries for another flavour. How about some gluten-free carob cake crumbles mixed into the banana ice-cream? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 19, 2006 Report Share Posted July 19, 2006 Jess, Have you ever considered homemade gluten-free ice-cream? We have a special juicer that turns frozen bananas, berries, etc into ice- cream. My children love plain banana ice cream. You could add chopped walnuts and brown rice syrup into it to make a special flavour. Use banana as your base. Try chopped berries for another flavour. How about some gluten-free carob cake crumbles mixed into the banana ice-cream? Quote Link to comment Share on other sites More sharing options...
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