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Sassy Garlic Dip

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Sassy Garlic Dip

 

Source: CalciYum! Delicious Calcium-Rich Dairy-Free Vegetarian

Recipes

 

8 ounces soft tofu

2 tablespoons lemon juice

3 cloves garlic -- minced

1/2 cup white kidney beans -- cooked

1/4 teaspoon salt

1 green onion -- chopped

 

In a food processor or blender, combine tofu, lemon juice, beans, and

salt. Process until smooth. Add green onion and process a few

seconds, trying not to liquefy the onion. Refrigerate and serve cold

or at room temperature.

 

Yield: " 1 1/2 cups "

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