Crispy Potato Wedges

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Crispy Potato Wedges

 

Source: Recipes of Friendship Cookbook

 

4 medium potatoes, scrubbed

2 Tbsp. olive oil

1/2 tsp. paprika

1/4 tsp. salt

1/2 tsp. garlic powder

 

Cut potatoes into large wedges. Place potatoes in a mixing bowl. Sprinkle

with the oil, paprika, salt, and garlic powder, mixing after each addition.

Spread potatoes one layer deep on a prepared baking sheet. Bake at 350

degrees for 20 minutes. Turn potatoes and rotate pan. Continue baking for

an additional 20 minutes or until golden. Serve hot with ketchup or

dressing.

 

" He who has a thousand friends has not a friend to spare. " Ralph Waldo

Emerson