Tofu Whipped Cream

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Tofu " Whipped Cream "

Source: Baking with Stevia (adapted)

 

8 oz. soft or silken tofu

1 tbls. oil

1/4 tsp. stevia extract

1 tbls. maple syrup

1/2 tsp. vanilla extract

pinch of salt

 

Combine all the ingredients in a blender and process until smooth and

creamy.

 

Variations: Substitute citrus rind for the vanilla OR add a few

strawberries or other berries.