Guest guest Posted October 31, 2005 Report Share Posted October 31, 2005 Lemon Cumin Seed Vinaigrette 1 tablespoon freshly squeezed lemon juice 2 tablespoons cold-pressed olive oil 1 garlic clove, peeled and minced 1/2 teaspoon whole cumin seeds Pinch salt Dressing: Place the lemon juice in a small bowl, whisk in the olive oil then stir in the garlic, cumin seeds and salt. Tea Cozy @};- -- Quote Link to comment Share on other sites More sharing options...
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