Guest guest Posted June 20, 2006 Report Share Posted June 20, 2006 Coconut Chutney From Wikibooks, the open-content textbooks collection http://en.wikibooks.org/wiki/Cookbook:Coconut_chutney Coconut chutney is served as an accompaniment to many South Indian dishes, such as dosa and idli. 2 cups fresh shredded coconut 1 - 2 split green chillies 5 cloves garlic 1/2 cup chopped cilantro (coriander) 1/2 teaspoon salt 1/2 cup water Grind all ingredients well in a blender. Do not keep for more than 1 - 2 days. Quote Link to comment Share on other sites More sharing options...
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