Maple Potato Spread

[Guest guest]

Maple Potato Spread

 

Recipe By: CalciYum! Delicious Calcium-Rich Dairy-Free Vegetarian

Recipes

 

1 large sweet potato -- peeled and quartered

1 small onion -- peeled and quartered

1 tablespoon tahini

1 tablespoon maple syrup

3 dried figs -- finely chopped

 

This light, sweet potato spread can be served to guests as a dip for

crackers or raw vegetables. Spread it over bagels, bread, or use to

stuff mini pitas. You can also create a delicious and unique meal

for children by stuffing it into premade mini pastry shells and

serving them warm.

 

Steam sweet potato and onion pieces until soft.

 

Transfer to a food processor with remaining ingredients. Blend until

mixture is thick and smooth. Pour into a small container. Keep

covered and refrigerate until ready to serve.

 

Yield: " 2 cups "