Raw Sweet Corn Salad with Avocado Dressing

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Raw Sweet Corn Salad

 

1 large ear of raw sweet corn

1/2 red bell pepper, chopped

1 large ripe tomato, diced

3 Tblsp. parsley, minced

1 celery stalk, diced

1/4 cup sweet red onion, chopped

 

Wash all vegetables, remove kernels of corn from cob, dice tomato,

dice celery, chop red pepper and onion, and mince the parsley.

Combine in a bowl, cover and set in refrigerator while preparing

avocado dressing.

 

Hint: Raw corn on or off the cob is delicious. Simply clean, wash

and enjoy!

 

 

Avocado Dressing

 

1 ripe avocado

1 lemon, juiced

 

Mash the avocado until smooth, add the lemon juice until a creamy

consistency is obtained.

 

To Serve: Place leaf lettuce on a plate, spread with avocado

mixture, top with raw sweet corn salad (see recipe above right).