Spanish Rice

[Guest guest]

Spanish Rice

 

1 cup soy TVP (reconstituted)

1 med. onion, chopped

1/2 c. green pepper, diced

1 c. rice, uncooked

1 tsp. chili powder

1/2 tsp. salt

1/2 tsp. ground black pepper

8 oz. tomato sauce

1 1/2 c. water

 

Cook TVP, onion and green pepper in a large skillet, over medium heat.

 

Stir in rice, chili powder, salt, pepper, tomato sauce, and water.

Bring to a boil.

 

Reduce heat, cover, and simmer 15-20 mins., or until rice is tender.

 

Makes 4-6 servings