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Mock Chopped Liver

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MOCK CHOPPED LIVER

Source: www.vegsource.com

 

(Cashew, Onion, and String Bean Pate)

Makes about 2 cups

 

This spread resembles chopped liver in an uncanny way, but its delicious

flavor is something else and will not be off-putting to vegetarians who

don't

care for imitation meat flavors. Serve with raw vegetables or with matzo

crackers.

 

1 ½ tablespoons safflower oil

1 ½ cups chopped onions

1 cup toasted cashews

1 cup steamed fresh string beans, cut into 1-inch lengths, or 1 cup thawed

frozen string beans

1 tablespoon lemon juice

salt and freshly ground pepper to taste

 

Heat the oil in a small skillet. Saute the onions slowly over moderately low

heat, stirring frequently, until nicely browned.

 

Combine the onions with the remaining ingredients in the container of a food

processor. Process until smoothly pureed, scraping down the sides as needed.

Store in a jar until needed, and bring to room temperature before serving.

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