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Sunshine Sorbets - GF and Vegan

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Karina,

 

Yes all of our sorbets are gluten free.

 

More specifically, we only process fruit sorbets, and the only

ingredients that are at the plant are

 

1.) fresh fruit

2.) filtered water

3.) Citrus Pectin

4.) Crystalline Fructose

5.) Carrageenan and Carob Bean Gum ( makes some flavors more durable

in the distribution )

 

We have never produced ice cream, on this equipment. All of the

equipment was sterilized ( steam cleaned ) and has only been exposed

to the ingredients above for the last 5 years.

 

FYI Crystalline Fructose is extracted from sweet corn (99+% pure)

Citrus Pectin comes from lemon peels in Italy, Carrageenan from Seaweed

 

Any Questions and or comments, please feel free to let me know. We

are a small company and depend on the input.

 

Thanks

Dwayne

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