Guest guest Posted October 28, 2004 Report Share Posted October 28, 2004 I was wanting to know what the dry beans to cooked beans equivalents were, so I did a search and found this handy little list. Now I know that for most beans 1 cup raw = 2 1/2 cups cooked http://www.culinarycafe.com/Fruit.html Quote Link to comment Share on other sites More sharing options...
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