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Tamale Casserole

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Tamale Casserole

 

3 onions

1 can tomatoes (2 1/2 size)

1 can creamed corn (303 size)

1 cup dairy-free milk of choice

1 cup corn meal

1 can olives

1 tsp. salt

1/4 cup oil

dash of garlic power and/or chili powder

 

Chop onions and brown in skillet with olive oil. Mix all ingredients

together. Bake in a 350 degrees oven for 45 minutes.

 

 

" I send you love and good dishes --- from my house to yours! "

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