Guest guest Posted November 11, 2005 Report Share Posted November 11, 2005 Dear Shelly Thank you very much for your recipe. I will try it. I can't see why it is called 'Sloppy' maybe that will become self evident when cooked. I have done some research on your cooking guidelines at altitude. I will complete that tomorrow and write again during the weekend. Best wishes Chris How much free photo storage do you get? Store your holiday snaps for FREE with Photos. Get Photos Quote Link to comment Share on other sites More sharing options...
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