Guest guest Posted November 21, 2005 Report Share Posted November 21, 2005 well pt, i searched the archives and found my lost almond milk recipe that i posted here a few years ago. yay! i'm not sure how it compares to commercial almond milk, but i remember liking it. Almond Milk 1/4 cup almonds 1 cup pure water alcohol free vanilla (optional) grind almonds in blender; add water and blend for about 2 minutes. Strain or use as is. This replaces milk in any recipe, also good on cereal. --- ~ PT ~ <patchouli_troll wrote: > i saw that hazelnut on the website, too. i think > i will look for it as well; might be a nice addition > > for my morning coffee. > Now i do have a recipe for making almond milk in > that 'Simply Heavenly' cookbook. But i will say that > > as it is written i am scratching my head over how > it would work... it doesn't list how much " milk " > you get per the recipe, and from how it is done i > just > can't imagine you'd make much at all from it. > If you'd like i can post it later for you to read; > maybe > it would spark an idea or insight from your past > experience making almond milk. FareChase: Search multiple travel sites in one click. http://farechase. Quote Link to comment Share on other sites More sharing options...
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