Guest guest Posted November 21, 2005 Report Share Posted November 21, 2005 I made these yummy cookies tonight. It was fun using the waffle iron instead of the oven to bake them. It took about 2 minutes to bake the cookies (i could do 4 at a time) on my waffle iron instead of the 1 minute the recipe suggests. Chocolate Waffle Cookies 1/2 cup butter or margarine, softened 1 cup granulated sugar 2 eggs 1 tsp. vanilla extract 2 1-oz. squares unsweetened chocolate - melted 1 cup all purpose flour Confectioner's (powdered) sugar Cream the butter and sugar together in a large mixing bowl. Beat in eggs and vanilla until light and fluffy. Blend in melted chocolate. Add flour and mix well. Drop by large teaspoonfuls one inch apart on a pre-heated waffle iron. Bake for one minute (sometimes less baking time is needed, adjust the timing after the first batch). Lift out cookie carefully by easing it loose with a fork, then gently lifting it up and off the iron. Place on a wire rack to cool. Finish off with a light dusting of confectioner's sugar. Makes approx. 3 dozen cookies Mail - PC Magazine Editors' Choice 2005 Quote Link to comment Share on other sites More sharing options...
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