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QOTW~ Shawn~ re: green beans

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, subprong <subprong@g...> wrote:

 

> Can someone clever do something with " meet " and " meat " ?

>

> There are two types of " meat " in this world and I enjoy only one type

> - to " meet " you was an absolute pleasure.

>

> Is that too corny? lol.

 

Oh no! *lol* Yes, a bit too cheesy.

No more velveeta for you! hehehe

 

 

> Has anyone ever been fooled by grabbing a can of " fresh " cut

> greenbeans when you assumed by quickly glancing that it read " french "

> cut greenbeans.

 

Yes! And what's with that? Shouldn't all green beans be

freshly cut whether they are done regular or French style?

 

 

> I noticed two different varieties of canned green beans this year

> (perhaps they have been out there and I just don't buy them frequently

> enough) - The first was " whole " green beans and the second was

> " seasoned " green beans. I believe the latter contained bits of onion,

> bell pepper and something else (perhaps garlic).

 

 

i haven't seen those yet, but then i don't often head

down the canned veggies isle unless i have a craving

for those little canned taters. i will have to look for them

next time.

 

~ pt ~

 

Sure, I said, heav'n did not mean,

Where I reap thou shouldst but glean.

Lay thy sheafdown and come,

Share my harvest and my home.

~ Thomas Hood 1797-1845

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