Guest guest Posted December 7, 2005 Report Share Posted December 7, 2005 > I personally really dislike sweet potatoes in " sweet " dishes - brown > sugary, or flavored with spices commonly used for " sweet " dishes > like cinnamon,etc. - so I may not be the best person to comment on > whether this tastes good to those of you who like those. You can > definately taste the natural sweetness of the potatoes but it is > faint and really goes well with the rest of the flavors. It was > creamy and not too overpowering in spices. Just kind of earthy, > sweet potatoes, corn, beans. I loved it! I like em all ways, Shelly - sweet (as long as it's not too syrupy sweet) and with the savory preparations! You should try baking one, and putting some butter (or soymargarine) on top, then topping with Indian spices and sesame seeds. Yum! Quote Link to comment Share on other sites More sharing options...
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