Guest guest Posted December 7, 2005 Report Share Posted December 7, 2005 Shelly, we need to find you some recipes from that part of the world. I know we have several people here who enjoy Indian (and surrounding areas) food that could offer ideas. The masalas alone with their color, frangrance and flavor will change the way one thinks about food and cooking. So much variety, excitement and flavor to be had. Shawn On 12/7/05, Shelly wrote: > > Thanks for the suggestion. I have been veg*n for 4 months and have > yet to try Indian anything. I want to, but feel pretty clueless. > This is a good place to start > > Shelly > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 8, 2005 Report Share Posted December 8, 2005 > Well, I know, but you said Indian seasonings and I thought that might > be more doable than a whole recipe of Indian ingredients Anyway, > thanks for the suggestion. Very true! Some of those Indian recipes can get very complicated! I just use a mix (curry seasoning or garam masala seasoning). Have fun! :-) Quote Link to comment Share on other sites More sharing options...
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