Hungarian Recipe

[Guest guest]

There are a lot of Hungarian recipes which involve noodles/potatoes,

milk, nuts, sugar or honey or poppyseeds or various kinds of cheese or

sour cream and are good for lacto vegetarians.

 

One that we like and not that many people are familiar with is

 

MAKOS TESZTA (mak'osh tast'aw)

 

Cook and drain 1 pound of noodles, usually wide ones or square ones.

 

Cook a cup of poppy seeds in a cup of milk until they are softened and

together.

 

Add 1/4 cup of sugar, between a half and a cup of raisins, and mix all

together with 1/2 cup of melted butter.

 

 

You can also toast a cup of any sort of nut and cook that in the milk

instead of poppy seeds and you will have made DIOS TESZTA.

 

Kristi