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the crispy balls - for Donna and P.T. and Shawn

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hahaha I never toss a chip either, even if it's all burned

up....LOL Donna

 

 

 

-- In , subprong <subprong@g...>

wrote:

>

> I like many things that have been accidentally over- " seasoned " (or

> " blackened " ) on that pan and needs to be scraped off. LOL.

>

> ...even that odd dark brown chip that comes once in a while in a bag

> of potato chips is good. :)

>

> Let the " ooh yuckies " fly. :)~

>

> S. :)

>

> On 12/14/05, dr patricia sant wrote:

>

> >

> > How about the nicely browned rice on the bottom

> > of the ricepan after it has been steamed Chinese

> > style? A tiny shake of oil, a sprinkle of salt,

> > and the kids absolutely fight over it. Some of

> > the non-adult kids too.

> >

> > Pat

>

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