Guest guest Posted December 27, 2005 Report Share Posted December 27, 2005 Here is a great dip for veggies. i like this one served with crisp-tender cooked green beans, but it is great with all crisp dipping vegetables and crackers, too. Mustard Vegetable Dip 1/2 cup mayonnaise ~ [i use Vegennaise] 1/4 cup Dijon mustard 1 Tbs. brown sugar 1/2 tsp. garlic salt 1 Tbs. vegetable oil Mix all ingredients and chill. Serve as a dip with your favorite vegetables. Yield: about 1 cup dip ~ pt ~ To everything there is a season, and a time to every purpose under the heaven. ~ Ecclesiastes III Quote Link to comment Share on other sites More sharing options...
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